₦ 7,000.00
A Chocolate Hazelnut Shake is a decadent blend of rich chocolate and the warm, nutty flavor of hazelnuts. It's an elegant twist on a classic chocolate shake, offering a deeper and more complex flavor profile reminiscent of gourmet European candies. It's perfect for when you want a shake that feels a little more grown-up.
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Servings
5 Minutes
No nutrition info available
Ingredients
- 3 large scoops (about 1.5 cups) chocolate or vanilla ice cream
- ¼ cup milk
- 2 tablespoons chocolate-hazelnut spread (like Nutella)
- 1 tablespoon hazelnut syrup or hazelnut liqueur (like Frangelico, optional for adults)
- Optional:
- 1 tablespoon toasted hazelnuts, chopped
- Pinch of salt
- For Topping:
- Whipped cream
- Chocolate sauce
- Toasted, chopped hazelnuts (essential for crunch and flavor)
- Gold leaf (for a luxurious touch, optional)
Instructions
- Toast hazelnuts in the oven for 8-10 minutes. Let them cool, then chop them finely.
- In a blender, combine the ice cream, milk, chocolate-hazelnut spread, and a pinch of salt. Blend until smooth.
- Add half of the chopped hazelnuts to the blender and pulse once or twice to mix them in. Pour the shake into a chilled glass. Top with whipped cream, chocolate sauce, and the rest of the hazelnuts.
No allergy-manageable ingredients for this recipe.